Cooking with Peachy

Archive for the ‘Turkey’ Category

GOOD FOR 6-8 PERSONS.

INGREDIENTS:

• TURKEY – 2 kl.
• WHITE WINE – 150ml
• POWDER MIX FOR ROASTING – 1 tsp.
• GARLIC POWDER – 1 tsp.
• BLACK PEPPER POWDER – 1 tsp.
• MIX GROUND PEPPER SEEDS – 1/2 tsp.
• SALT – 3 tsp.
• FRESH ROSEMARY

PROCEDURE:

Place the turkey in a baking tray (sheet pan), add all the ingredients, marinate for at least 30 minutes.

Preheat the oven 180 degree C. Cook each side at least 40 minutes, remove from the oven once ready, slice and serve.