Cooking with Peachy

GOOD FOR 4 PERSONS.

INGREDIENTS:

• PORK FILLET – 500 gr. (sliced into 2×1 inches)
• OYSTER SAUCE - 4 tablespoons (add some if needed)
• TOMATO KETCHUP – 4 tablespoons
• SLICED GARLIC – 4 cloves
• ORANGE JUICE – 1 PC.
• JUICE OF A LEMON – 1 PC.
• WHITE SUGAR / BROWN SUGAR - 3 teaspoons
• BLACK PEPPER POWDER – 1/2 teaspoon

PROCEDURE:

Prepare the marinade in a medium size mixing bowl. Add all the ingredients, the sliced garlic, black pepper powder, orange juice, tomato ketchup, lemon juice, sugar and oyster sauce then stir well.

Once the marinated is ready, place the pork and marinate for at least 1 hour or for a more flavor, marinate the pork overnight in the refrigerator.

After the pork is marinated, place the meat on a barbecue stick and grill. Flip or turn often and brush with the marinated sauce.  You can also cook pork in the oven or in a grilling pan.

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